FoodsNWines

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COVERAGE FOR AN EVENT, INDIVIDUAL INTERVIEWS, MARKETING/PROMOTIONS CONSULTING -- FROM EXTRAORDINARY FOODS TO WINES, CHAMPAGNES, AND SPIRITS FROM ALL OVER THE WORLD. SHOWCASING ITALY, FRANCE, SPAIN, PORTUGAL, SOUTH AMERICA, AND RIGHT HERE, IN THE GOOD OLD USA!

Follow us as we travel discovering Franciacorta’s, Proseccos, Bruts,’ the new Rosé s, and Sparkling’s from traditional vineyards, local/regional specialties, and undiscovered wineries seeking distribution in the USA. Feel free to contact us sharing experiences, candid opinions or whatever is on your mind. As we readily cover anything from events, cooking demonstrations and foolproof recipes to out-of-the-box medicinal herbs, cosmetics, and countless pairing options – uncovering fine olive oils, aged balsamic vinegars of Modena, Truffles, Black or White, and unique regional cheeses, including Pecorino, Taleggio, Gorgonzola, Fontina D’Aosta, Parmigiano Reggiano, Provolone, Asiago, and Mozzarella Di Bufala, just to name a few and so much more…

  

Our mission is to inspire, inform and equip all foodies celebrating new cultures, trends, dimensional flavors, and the absolute best and delicious, Foods and Wines. Enjoy!

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